Blueberry Chia Jam

This jam relies on tiny chia seeds for their gelling properties.

You may have noticed an increase in recipes containing chia seeds on the blog recently. They helped thicken these overnight oats, and served as a crunchy garnish on this sushi bowl. (If you’d like to read more about chia seeds, here’s a quick overview from Bon Appétit.)  Now, it’s time for a recipe that’s all […]

Peach-Blueberry Overnight Oats

Peach-blueberry overnight oats--making the best of summer fruits!

Oatmeal is one of my favorite foods, and I eat it for breakfast almost every day. In my breakfast rotation, there are two seasons of oatmeal: hot and cold. Right now, in the heat of July, I’m all about enjoying oats cold. That might mean mixing up big batch of meusli to eat all week, […]