Zucchini Noodles & Turkey Meatballs

Toss the zucchini with some sauce before plating, then top with two meatballs. Add a little extra sauce and some Parmesan cheese if you want.

This post contains an affiliate link. Learn more.  This post is a culmination of a couple of things that happened over the holidays: Some new kitchen toys I received for Christmas, including a lovely set of stainless steel cookware (thanks Mom!) and a very useful yet very terrifying slicer called a mandoline (thanks Aunt Cindy […]

Homemade Pizza

This is my go-to recipe for homemade pizza.

Way back when I started blogging, the first recipe I posted was for homemade pizza crust. Well, it’s time for an update. Since I posted that recipe, I’ve made many, many pizzas. We probably have homemade pizza once a month, at least. While the crust method described in the first post is more or less the […]

Skillet Chicken Parmesan

Chicken Parmesan featuring (unfried) chicken and homemade tomato sauce, all cooked in one skillet.

This recipe is my go-to chicken Parm. It’s easier, faster and healthier than the fried version and comes together super-fast in one skillet. Add a side of pasta and you’ve got a quick meal and only two dirty pots! The original recipe comes from Cooks Country TV (you can read it on their website with […]

Sausage & Polenta

Sausage, peppers and onions in tomato sauce over polenta.

Today seemed like the perfect day for posting this recipe. Fall weather has arrived in Cincinnati (for the time being–we’ll hit the 80s again next week) and MasterChef just wrapped up its fourth season in the US. I won’t spoil it for you if you haven’t been watching, but suffice it to say that my […]