Meal Prep Red Miso Zoodle Ramen

red miso zoodle ramen soup

I’m pretty excited to share this zoodle ramen recipe, as I honestly think it’s one of the most satisfying and best-tasting meal preps I’ve ever made. That’s right, the fresh, delicious-looking bowl of red miso broth, ramen and zoodles came from this: A jar! Yep, not only can you have this flavorful soup for lunch, […]

Hummus Zoodles

Hummus Zoodles

I’ve hinted at this recipe for the past few weeks with my “What’s in the Box?” series, but it’s time to share it officially. With the bounty of zucchini and summer squash arriving in my delivery each week, hummus zoodles have become my go-to summer lunch. I love them because they requires no cooking–only spiralizing, chopping and scooping–and uses […]

Video: How to Make Zoodles with or without a Spiralizer

This post contains an affiliate link. Learn more.  Shortly after I shared my latest zucchini recipe, my sister asked me about my Vegetti spiralizer. This thing is one of the cheapest spiralizers on the market but it’s simple, doesn’t take up a lot of space, and will allow you to crank out zucchini and squash […]

Creamy Zoodles with Leeks and Mushrooms

Creamy Zoodles with Mushrooms and Leeks

I mentioned in last week’s What’s in the Box? post that I used my zucchini from the delivery to make a creamy zoodle dish. Well, this is that recipe. Normally I’d serve zoodles with a hearty tomato and meat sauce, but I decided to try something different. I took a little inspiration from Gordon Ramsay’s mushroom, […]